Our Menu
Please note this is a sample menu we cannot guarantee the menu displayed here will be the current menu we are currently serving.
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Served Monday - Saturday
Starters
Stilton Mushrooms
Our legendary Far Forest mushrooms nearly as good as the magic ones, served on toast topped with fresh watercress.
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Popcorn Chicken
Tender pieces of chicken tikka, lightly battered and shallowed fried, served with a homemade Cajun mayo dip.
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Venison Crumble
Our legendary game crumble, cooked tender, local venison, stewed in our secret recipe. Served with crusty toast and side salad.
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Soup Of The Day
Home-made soup of the day served with crusty bread and Cornish butter - it's mouth watering!
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Albondigas
Homemade Mexican-style meatballs coated in a delicious taco sauce. Our chefs favourite; a must try!
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Firecracker Meatballs
If you like the Albondigas then you'll love these! It's the same but chicken. Go ahead and give it a try!
Mains
England's N.01 Carvery
A selection of fresh meats with a host of seasonal vegetables and all the trimmings.
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Homemade Beef Burger
A proper flame-grilled burger served in a toasted brioche bun topped with smokey bacon, cheddar cheese, chilli jam and mixed leaves, served with chunky chips.
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Lamb Shank
Our legendary slow roasted lamb shank topped in a minted gravy, served with our home cooked AGA carvery vegetables for you to help yourself to.
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Sizzler
Choice of Cantonese beef or Thai chicken on a bed of sizzling onions, served with plain pilau rice or chips.
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Cajun Chicken
Try our take on this dish - chicken breast infused with warm Cajun spices, served with chunky chips and a mixed leaf garnish.
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Atlantic Cod
Our famous Atlantic battered cod with chunky chips, tartar sauce and a choice of garden or mushy peas.
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Honey Roasted Gammon Steak
Grilled gammon steak served with chunky chips, garden peas, two beer battered onion rings and a sunnyside egg.
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Scottish Steak
Straight from Millers of Speyside to your plate, cut in house by our skilled chefs. We offer our beautiful steaks served with chunky chips, onion rings, peppercorn sauce, a slow roasted tomato and field mushroom garnish.
Breakfast
Served Monday-Saturday
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The Proper Job £7.00
Our tasty full English breakfast x2 bacon, x2 sausage, x2 eggs, x2 hash browns, mushrooms and toast with a choice of chopped tomatoes or beans.
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The Slim Jim £5.00
Watching your waist or just want a smaller breakfast? Go for this x1 sausage, x1 bacon, x1 egg, x1 hash brown, x1 mushrooms with chopped tomatoes or beans.
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The Veggie Breakfast
A vegetarian alternative x2 veggie sausage, x1 fried or scrambled egg, x2 slices of toast, chopped tomatoes or beans.
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Sandwiches
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Classic Bacon £2.50
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Classic Sausage £2.50
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Sausage, Bacon & Egg £3.50
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Veggie Sausage £2.50
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Toasted Sandwiches
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Cheese Toastie £2.50
Bacon & Cheese Toastie £3.50
Cheese & Onion Toastie £3.00
Sides
Garlic And Herb Slices £3.50
Add cheese for 50p
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Chunky Chips £3.50
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Mixed Leaf Salad £3.50
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Battered Onion Rings £3.50
Chicken nuggets £3.50
Sundays
A choice of 5/6 meats, seasonal vegetables and classic English roast sides.
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Adults 2 course £22.00
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Children's 2 course £11.00 (Children under 12)
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Under 5's £5.00
Includes a small bowl for carvery and 1 scoop of ice cream.
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Sittings are every hour 12pm - 4pm.
Children's
Children's 2 course £8.00
Children's 3 course £10 under 12's
Carvery side bowl & 1 ice cream scoop (under 5's) £5.00
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Starters
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Soup Of The Day
Served with crusty bread.
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Garlic Bread
Served with mixed leaf garnish.
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Cod Bites
Served with mixed leaves and watercress.
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Mains
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Children's AGA Carvery
A choice of a selection of meats, with a host of seasonal vegetables and classic English roast dinner sides.
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Chicken Goujons
Served with chips and a choice of baked beans or peas.
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Mini Margherita Pizza
Served with chips and a choice of baked beans or peas.
Upgrade Your Steak
For an extra £8.00 you can upgrade your steak.
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320z Rump Steak
28oz Combat Steak
28oz T-Bone Steak
9oz Fillet Steak
Veggie/Vegan Menu
Starters
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Balsamic Vinegar Salad
Fresh mixed leaves and baby gem peppers coated in Italian balsamic vinegar
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Vegan Soup Of The Day
Served with fresh watercress and bread(only suitable for vegetarians).
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Mains
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Vegetarian Cauliflower Cheese Grill
Freshly baked mature cheddar cheese grills served with a choice of chunky chips and peas or seasonal carvery vegetables.
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Vegan Nut Roast
Vegan nut roast served with seasonal carvery vegetables.
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Vegan Quorn Fillet
Served with carvery vegetables or chunky chips(vegetarian only) and peas.